Dishes
Salads

Dakosπ±
Cretan salad made with barley rusk, tomatoes, mizithra (a soft white cheese), capers, oregano, olives, and olive oil.
10,20 β¬
Horiatikiπ±
Tomatoes, cucumber, green pepper, capers, onion, feta cheese, olives, and oregano, mixed with balsamic vinegar and extra virgin olive oil.
12,50 β¬
(small portion) 9,50 β¬
Grilled Vegetable Saladπ±
Grilled eggplant, zucchini, red and yellow bell peppers, mushrooms, and onions with extra virgin olive oil and balsamic vinegar. Garnished with mizithra (soft white cheese).
12,50 β¬
(small portion) 9,50 β¬
Horta Vrastaπ₯¦
Blanched leafy greens mixed with olive oil and lemon juice.
11,20 β¬
Weekly Salad
10,50 β¬
Tapas / Mezedes
Appetizer Tastingπ±
Organic feta, olives, Fava Santorini beans, dolmadakia, taramasalata, eggplant salad, tzatziki, tyrokafteri, and hummus.
(for 2 people)
(Tip: order an extra basket of bread!)
19,50 β¬
(small portion) 6,50 β¬
Meleniaπ±π₯
Layers of phyllo dough filled with feta, served with honey and sesame seeds.
9,80 β¬
Baked Fetaπ±
Grilled feta garnished with tomatoes and basil.
9,80 β¬
Saganakiπ±
Fried hard yellow cheese.
8,20 β¬
Octopus
Grilled octopus drizzled with extra virgin olive oil and balsamic vinegar, served with hummus or Fava Santorini beans.
17,80 β¬
Calamares
Served with skordalia (Greek garlic dip).
12,50 β¬
Kolokithokeftedesπ±
Grilled feta garnished with tomatoes and basil.
8,50 β¬
Oyster Mushroomsπ₯¦
Pan-fried with garlic and thyme, garnished with parsley.
10,20 β¬
Sausage Tasting
Assortment of sausages served with mustard (buffalo sausage, pork sausage with leek, and village sausage).
16,50 β¬
Friesπ₯¦
4,50 β¬
Cod Pastrima
Smoked cod, smoked over beechwood and covered with herbs and spices (fenugreek).
10,20 β¬
Bread with Aioliπ±
5,50 β¬
Extra Bread Basketπ₯¦
2,00 β¬
Pita Breadπ₯¦
1,80 β¬

Main Dishes

Keftedakia
Greek meatballs served with tzatziki, a small salad, fries, and pita bread.
18,50 β¬
Moussaka
Layers of potato, eggplant, zucchini, and seasoned minced meat, topped with bΓ©chamel sauce.
(Awarded 'Best Moussaka 2023 and 2024' by Restaurant Guru)
19,20 β¬
Chicken Stifado
Chicken stewed with fresh tomatoes, onions, and garlic. Served with red tomato sauce and rice.
20,50 β¬
Shrimp Saganaki
Marinated shrimp with Greek herbs, tomato sauce, and feta cheese. Served with vegetables and rice.
22,00 β¬
Gyros (Chicken or Pork)
Served with pita bread, fries, tzatziki, and a small Greek salad.
18,50 β¬
Dolmades Kima
Cabbage or grape leaves stuffed with minced meat and rice, garnished with lemon-egg sauce.
17,50 β¬
Vegetarian Dishes
Gigantesπ₯¦
Oven-baked giant beans in tomato sauce, with onions, leeks, celery, and parsley.
14,00 β¬
Imamπ±
Oven-baked eggplant with tomatoes, onions, olive oil, and garnished with feta cheese.
14,50 β¬
Okraπ₯¦
Oven-baked okra with tomato sauce and mint.
14,50 β¬
Gemistaπ₯¦
Oven-baked tomatoes and bell peppers, stuffed with rice and herbs.
18,50 β¬

Side Dishes for Main Courses

Friesπ₯¦
2,50 β¬
Feta Cheeseπ±
2,50 β¬
Pita Breadπ₯¦
2,50 β¬
Riceπ₯¦
2,50 β¬
Saladπ₯¦
2,50 β¬
Greek Pastries
Spanakopitaπ±
Spinach and feta cheese pastry.
7,00 β¬
Hortopitaπ₯¦
Pastry with nettles, leeks, and wild mountain herbs.
7,50 β¬
Fennel Pastryπ₯¦
Pastry filled with fennel.
7,80 β¬
Chicken Pastry
Pastry filled with chicken.
7,80 β¬
Tiropitaπ±
Pastry with feta cheese.
7,00 β¬

Desserts

Bougatsaπ±
Layers of phyllo dough filled with semolina custard.
7,00 β¬
Galatopitaπ±
Milk pudding pie with a creamy semolina filling and a crispy phyllo crust.
7,00 β¬
Baklavaπ±π₯
Layers of phyllo dough filled with honey and nuts.
8,00 β¬
Kataifiπ±π₯
Fine phyllo dough filled with nuts and sweetened with syrup.
8,00 β¬
Portokalopitaπ±
Orange cake made with phyllo dough and sweet syrup.
8,00 β¬
Baklava Cheesecakeπ±π₯
Cheesecake with a layer of baklava as the base.
8,50 β¬
Chocolatinaπ±
Greek chocolate cake.
8,50 β¬
Ravani (Orange Cake)π±
Greek semolina cake with orange syrup.
8,50 β¬
Greek Yogurtπ±
Served with honey or fruit compote.
5,80 β¬
Lunch (from time to time)
Greekπ±
Bread filled with tomatoes, cucumber, feta or halloumi cheese, and olive paste, sprinkled with extra virgin olive oil and oregano.
9,80 β¬
Farm Breadπ±
Vegetarian or vegan open sandwich with grilled vegetables and grilled kasseri cheese.
(Available as a vegetarian or vegan option)
10,80 β¬
Pastrami Sandwich
Pastrami made from selected beef, coated with crushed peppercorns and spices, smoked over beechwood, served with graviera cheese and mustard sauce.
12,70 β¬
Serres
Pita bread served with tzatziki, tomatoes, parsley, onions, oregano, and buffalo sausage.
12,70 β¬
Kagianasπ±
Scrambled eggs with fresh tomatoes and oregano.
10,80 β¬
Kavourmas
Omelet with Kavourmas, made from selected pieces of 100% Greek beef, slowly roasted and cooked in its own fat.
12,20 β¬
Pastourma Eggs
Fried eggs with pastourma (beef pastrami), salted and naturally dried, coated with a fenugreek spice paste and other seasonings, served with fresh tomatoes.
14,20 β¬
